Tortilla Pizza with Soy Cheese, Tofu, and Mushrooms.

This was so simple. Mainly because the crust is just a tortilla. You could use a pita, a slice of bread, or pre-made dough and it would have pretty much the same effect.

Ingredients:

• 1 Tortilla
• 1/4 cup soy cheese (I used Sheese)
• 4 ounces firm tofu
• 2 small mushrooms
• 1 teaspoon oregano
• Olive oil
• Tomato sauce (I didn't measure how much. Enough to cover most of the tortilla will do)

Procedure:

1. Preheat oven to 345F. 
2. Saute tofu in olive oil until brown and crispy. Add mushrooms. Stir until cooked. Set asid
3. Grate cheese if needed.
4. Place tortilla on a baking sheet and spread evenly with tomato sauce. Add cheese evenly.
5. Sprinkle oregano over cheese.
6. Add tofu/mushroom mixture on top of cheese.
7. Bake for 15 to 20 minutes or until cheese has melted.